National Indigenous Peoples Day 2018

Aanii! Tânsi! Óki! Abawasded! Edlónat’e! Tawnshi! * Da Neh Chi?**

Tomorrow, the Historic Resources Management Branch is glad to celebrate National Indigenous Peoples Day. Held each year on June 21 and renamed last year from National Aboriginal Day, National Indigenous Peoples Day recognizes the historic and present-day contributions, success and cultures of First Nation, Inuit and Metis communities across Canada.

Edmonton is once again hosting the free-to-attend Indigenous Peoples Festival, this year in Victoria Park from 11:00 AM to 8:00 PM. The event includes a pow-wow, main stage concerts, artisan marketplace and food vendors. There are also events throughout the week at City Centre Mall, Edmonton International Airport and the Art Gallery of Alberta (free admission on June 21 for all visitors as well!).

In Calgary, there are performances, displays and workshops at both the National Music Centre’s Studio Bell and Arts Commons, or venture west to take in the parade in Canmore or an evening medicine walk at the Banff Centre with Metis guide Brenda Holder. In southern Alberta, Head Smashed In Buffalo Jump is offering special programming, with opportunities for guided tours, performances, food sampling, and story sharing with Blackfoot Elders.

There are celebrations in communities across the province: check this listing to find the gathering closest to you. Is your community hosting an event for National Indigenous Peoples Day? Leave a comment on this post with the details!

On this day, and all days, we express our gratitude to the Indigenous communities in Alberta that we have the privilege of learning from and working with. Your history, culture, stories, goals and perspectives make our understanding of Alberta’s heritage so much richer.

Written By: Laura Golebiowski, Aboriginal Consultation Adviser

* “Hello!” in Anishinaabemowin, Cree, Blackfoot, Nakoda, Dene and Michif

** “How are you” in Beaver

Title Image: Driftpile Cree Nation Pow Wow. Photo credit: Ron Ganzeveld, Government of Alberta.

Newton’s Lilacs: Edmonton’s Hermitage, 1876-1900

In a remote corner of north east Edmonton, bounded by Clareview Road and 129th Avenue, is a small unmarked parcel of land commanding a dramatic view of the North Saskatchewan River valley. Only faint ground depressions and a small interpretive marker betray the fact that this is the location of Canon William Newton’s Hermitage and the birthplace of the Anglican Church in what would become the Province of Alberta.

“The Hermitage” by Ella May Walker, City of Edmonton Archives, EAA-1-27.

William Newton was born in 1828 at Halstead, Essex, England into a family of weavers. Having obtained an education through the help of wealthy benefactors, he trained for the Unitarian Church, served as a Congregationalist minister and published two books of sermons. In 1870 he immigrated to Canada and was ordained into the Anglican Church by Bishop A.N. Bethune of Toronto. He spent four years at Rosseau and Howard Township in Ontario before being accepted by Bishop John McLean of Saskatchewan as a missionary with the Society for the Propagation of the Gospel at Fort Edmonton. Read more

Plough your Furrows Deep: The Foundations of Agriculture in Alberta

Farming in Alberta has been shaped by a deep and layered history of geological, biological, and human forces. This article takes us back to the beginning.

Farming is based on a sliver of soil that caps kilometers of sediment and bedrock. To understand how our fields first formed, we need to read an ancient geological story of how Alberta has been raised and tilted then scoured and capped over time. Alberta has sat inside a continental plate (or ‘craton’) for over 300 million years. Around 180 million years ago, the western edge of this plate began crunching to form the up-and-down terrain of the Coast Mountains of British Columbia (B.C.) and the Rocky Mountains between B.C. and Alberta (Figure 1). Mountain building finished about 50 million years ago.

Bedrock geology draft 4
Figure 1. This is a bedrock map of Alberta and B.C. “Bedrock” refers to the stony basement below our modern soil and loose sediment (gravel, sand, and silt). B.C. is striped with colour because its bedrock is made of diverse chunks of land called terranes that got repeatedly mashed against a moving continental plate that Alberta lay within. One product of this mash-up (‘accretion’) was mountain building (‘orogeny’). Creation of the western mountains forever shaped the development of soils and agriculture in the Prairie Provinces (map by Todd Kristensen with bedrock data from the USGS 2015).

For almost 200 million years, Alberta has been tilted: our bedrock is formed largely of shales and sandstones that built up when sediment either poured off the mountains and solidified into rock or settled down in ancient waters that once filled a basin over Alberta. From about 50 to 5 million years ago, huge sheets of gravel and sand continued to shed off the Rockies (carried by rivers and streams) before settling into our basement. Read more

Alberta’s Wooden Country Grain Elevators – Update

This post was originally published on RETROactive on March 6th, 2012 and again on August 26, 2015. Interest in grain elevators remains strong, so a revisit seems in order. Some additional data has been added, an updated list of communities with elevators can be accessed below, as well as a variety of resources and documents relating to Alberta’s Grain elevators.

The twentieth century saw the rise and fall—literally—of the wooden country grain elevator in Alberta. As rail lines spread across the province in the early 1900s, grain elevators sprouted like mushrooms after a spring rain. The height of wooden country grain elevators was reached in 1934. New ones continued to be added until the 1990s, but with increasing numbers being demolished, these icons of the prairie became scarcer. Today, the remaining wooden country grain elevators number only about six percent of the maximum reached in the 1930s. Check out the following “index” of Alberta’s wooden country grain elevators, called “elevators” for short in this article.

Number of elevators in Alberta: Read more

45+ Years of Data Management at the Archaeological Survey of Alberta

Whether excavating archaeological sites or surveying the land in search of undiscovered ones, archaeologists create data. That data can take the form of field journals, artifact catalogues, GPS tracks and waypoints, photographs, excavation plans, level records, site forms, and reports. It is often said that for every month spent in the field, an archaeologist will spend a year in the lab and the office processing the field data they collected.

The Archaeological Survey (the Survey) began managing Alberta archaeological sites, research, and mitigation in 1972, with the passing of what is now known as the Historical Resources Act. At the same time, the Survey also became the official provincial repository for most archaeological data. Today the Survey collects and archives data for use by archaeological researchers, consultants, and other stakeholders, and also relies on archaeological data in order to run the historic resources management machinery. Read more

WOODY STRODE: CALGARY STAMPEDER AND HOLLYWOOD STALWART

Stampeders President Tom Brook holding the Grey Cup with Woody Strode in Toronto, November, 1948. Courtesy of the Calgary Stampeder Football Club.

In conjunction with Black History Month, RETROactive profiles Woody Strode, a pioneering African American player with the Calgary Stampeders who went on to a remarkable career in Hollywood.

The arrival of Herb Trawick to the Montreal Alouettes in 1946 signalled the beginning of African Americans playing in the Canadian Football League (CFL), expanding the talent pool of athletes available for Canada’s professional teams. The first African Americans to play in Alberta were Charles Clay (Chuck) Anderson and Woody Strode who joined the Calgary Stampeders for the 1948 season. Although Strode only played with Calgary for two seasons, he made a lasting contribution to the lore of Grey Cup festivities that are now considered to be Canada’s premier sporting event.

Woodrow Wilson Woolwine Strode, whose ancestors had intermarried with Creek (Muscogee), Cherokee and Blackfoot Native Americans, was born 25 July 1914 in Los Angeles. He studied at the University of California, Los Angeles where he had a stellar record as a decathlete and football player. Part time jobs with Hollywood film studios led to several uncredited film appearances and foreshadowed his future career. During the Second World War, Strode served with the Fourth Air Read more

Exterior Rehabilitation and Restoration of Old St. Stephen’s College

Historic photo of Old St. Stephen’s College circa. 1915.

After about three years, the Old St. Stephen’s College – Provincial Historic Resource has now completed the planning and implementation of its exterior rehabilitation and restoration project which started a number of years back with its cedar shingle roof replacement.

This recently completed scope involved foundation upgrades and stair revisions to the ground level access points of the building, including the addition of a compatible, distinguishable and subordinately designed barrier-free access ramp, as well as masonry repairs and the replacement of the 1980’s metal storms with more historically appropriate wooden units that will have the added benefit of allowing more natural ventilation in the building. Additional work also included the rehabilitation of the former fire exit door openings, the return of the round window at the top level of the building and the addition of vented caps to the non-functional chimneys. Read more

Rainbow Fossils and Bison Calling

For an animal that looks like an awkward collision of snail and squid (Figure 1), ammonites have played surprisingly important roles in international history. To Blackfoot First Nations on the Plains of North America, the ornate edges of ammonite segments resemble miniature bison (sometimes called buffalo), and, for over a thousand years, they have been used in ceremonies to summon bison spirits. Across the ocean, 16th to 19th Century fossil hunters propelled ammonites into palaeontological fame by using them to anchor theories of an ancient earth (Figure 2). In modern Alberta, Canada, miners and members of Blackfoot First Nations are seeking iridescent ammonites to fuel a global demand for art and jewellery; sacred and secular, and now economic, ammonites are immersed in a complex story. Read more

A TASTE OF CHRISTMASES PAST

Season’s Greetings! With its hustle and bustle, Christmas Day will soon be here. Before we celebrate the magic of the holiday season, let us look back at the wonder and charm of a simpler time. The extensive photo collections at the Provincial Archives of Alberta and the City of Edmonton Archives offer a unique glimpse into the celebrations of Christmases past in Alberta; the following images were selected from their holdings to create a photo montage dedicated to old-fashioned holiday memories and traditions. Enjoy!


PLUM PUDDING – A VICTORIAN CHRISTMAS MUST!

Not only does the holiday season include fun outdoor activities, festive bright lights and the sweet sounds of Christmas melodies, but it is always filled with an assortment of tasty old-fashioned baked treats. Thanks to our colleagues at Rutherford House Provincial Historic Site, we are pleased to share one of Mrs. Rutherford’s classic Christmas desserts, a treasured family recipe for plum pudding passed down from her mother.

GRANDMOTHER BIRKETT’S PLUM PUDDING

Chop fine 2# suet, add #2 seeded raisins cut in half, #2 seedless raisins, ½# peel, ½ # almonds cut in half or slices 4 cups bread crumbs. Beat 8 eggs, 2 cups milk and 2 cups brown sugar together. Add sifted 2 cups of flour, ½ tsp cinnamon, ½ tsp nutmeg, 2tsp salt, 4 tsp baking soda. Combine with fruit. Fill oiled moulds 2/3 full. Steam 3 – 4 hours.

Sauce for Plum Pudding (Foamy)

½ cup butter

1 cup sugar

3 tbsp boiling water

1 egg

Juice of ½ lemon

1 tsp nutmeg

Cream butter and sugar, beat egg lightly add with lemon juice and nutmeg, beat until light and fluffy. Add water 1 teaspoon at a time and beat well heated over hot water (double boiler?). Serve hot on pudding.

Should any of our readers decide to take it upon themselves to try and make Grandmother Birkett’s Plum Pudding recipe, please let us know how it turns out. Comments are always appreciated; we anxiously await your review!

Traditional Christmas Plum Pudding (from Mrs. Beeton’s Book of Household Management, Food Plate of Puddings – 1890s edition)

Written By: Marsha Mickalyk, Archaeological Permits and Digital Information Coordinator & Pauline Bodevin, Regulatory Approvals Coordinator, Historic Resources Management Branch.

References

HERMIS (Heritage Resources Management Information System) – https://hermis.alberta.ca/

City of Edmonton Archives – https://archivesphotos.edmonton.ca